The decorating line is to add chocolate lines on various food such as biscuit, wafers, egg rolls, cake pie and snacks etc. Cooling tunnel and some special devices are optional. Material feeder is needed to simplify the feeding of biscuits or wafers to the enrobing wire mesh.
Chocolate Decorator Machine LH-D900M/S
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China
Chengdu LST Science And Technology Co., Ltd.
Founded in 2009, Chengdu LST has professional R&D team and specialized equipment, specializes in manufacturing middle-high class of chocolate equipment, such as chocolate molding Machines, chocolate coating machines, chocolate enrobing machines, chocolate & grain mixture moulding machine, ball mill, Chocolate tempering, etc.
Characteristics
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Capacity/hour pcs/hour480
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Product typecookies / wafers / gingerbreads / dry biscuits, cupcakes / pies / croissants / choux pastries / donuts
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Multi Function Chocolate Enrobing Machine With Cooling Tunnel LST-400/600/1000/1200E
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